In 2009 Omega 3 was discovered in Clary Sage
Omega 3 are fatty acids crucial to the body. Today Omega 3 is the number 1 food supplement taken to ensure a healthy future.
Omega 3 is usually known as coming from fish, so discovering it in sage, that’s a real breakthrough.
Professor Samuel Edelstein, chief scientist for Marvelous explains about Clary sage Omega 3:
“The omega 3 from the sage is
one of 3 main fatty acids, essential fatty acids which our bodies are
not capable of producing them, so we have to get them from the diet.
These fatty acids are affecting many physiological functions, for
instance, concentration, it’s affecting profile of lymphocytes in the
blood, it helps patients with type 2 diabetes, it calms, it
anti-depressant, it has a fantastic effect in all inflammatory diseases,
for example, arthritis, lupus, many other diseases.”
Professor Edelstein adds that, “Every person, even
allergic person can consume and take the sage oil and there is
practically no taste to this oil and no aftertaste and practically
everyone from children up to elderly people can consume and enjoy the benefits of sage Omega 3.”
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